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In the kitchen of a famous restaurant in Milan at the stove there are Alfonso Signorini and Elisabetta Canalis. She addressed an omelet in a pan that voila, it ends on the ground. He looks amused, then turns to the camera and announces: "I see all the flavors." Shooting is the promo of "The night of the chefs," a cooking show all new broadcast tonight on Channel 5 in the early evening.
Excuse director, xuan hong cooking show which makes us especially in the kitchen and in a cookery program? "Well, in the study of" kalispera! "We had a kitchen where I liked tinkering ... Of cookery programs xuan hong cooking show there are many, perhaps too many, but I watch them all. But it is the first time that a transmission of this kind come in the early evening. And I, beyond the cut-throat competition, I hope to convey the taste of good food and I would like the viewers xuan hong cooking show at home feel almost aromas. "
And so to this land in the early evening Endemol Italy has created a "talent" brand new. It's a race to elimination, where talents are nine chefs split into three teams, or rather three "brigades" as it is used in the jargon of the kitchens. "They are between 22 and 32 years, with more or less solid professional experience," xuan hong cooking show the authors explain Barbara Cappi and Gian Maria Tavanti. "Their dream is to become a famous chef. Here we are in the premium six-month paid work in the kitchen of a large co cuo, which will then make all the difference in the curriculum. "
The mechanism of competition is expected that during the week the contestants xuan hong cooking show are trained in an academy xuan hong cooking show from three big names of Italian cuisine (Fulvio Pierangelini, Davide Oldani and Gennaro Esposito) which are also the three foremen. Then during the episode evening the contestants compete in the preparation of a first, a second and a cake. To help three celebrities, Elisabetta Canalis, Rino Gattuso and Emanuele Filiberto three VIP reduced to the role of 'dishwashers': in fact help competitors to peel the potatoes, wash the salad, use a wooden spoon. In the end the jury (composed by Alessandro Borghese, David and Camilla Rampello Baresani) xuan hong cooking show will judge the results. The cooks 'Worse' lose his hat and apron and must leave the Academy. And so in the elimination of elimination for three episodes until final winner. xuan hong cooking show "The formula is that of talent, with the Academy, the confessional, the elimination. Of course if it goes well it could become a longer series, "the authors say. For now, the format is served. Pending the protagonists tell their personal 'kitchens. "
ALFONSO SIGNORINI xuan hong cooking show "When Mediaset asked me to lead the program have taken up the challenge with enthusiasm. On LA7 I was a guest at "A Day chef" where I cooked my favorite dishes, cassoeula, the chocolate salami, sardines in sauce. I earned three stars. I really like to cook, especially for friends and my secret ingredient is the good will. I do not like the fashions, I love cooking xuan hong cooking show free-range. I grew up helping my grandmother every Thursday to make the dumplings. If I were a plate? I would be a colorful dish, spaghetti with tomato, basil and garlic: as say Berlusconi, garlic is a great good. "
ELIZABETH CANALIS "I live in the United States where the cookery programs are those that are more successful, involving everyone, even those who do not know how to cook. I'm a good cook only what I eat, fried rice with shrimp and chicken, for example. I like Asian food, Chinese, Japanese, Thai ... Even if a foreign pasta with tomato sauce is very popular and all my friends when they see me it's as if they saw a plate of spaghetti! For an aphrodisiac dinner this is my ideal menu: edamame, fried fish, grilled fish, miso soup, and especially a lot of warm sake. If I were a dish I would be a mix of all vegetables. "
RINO GATTUSO "I never thought of going to a cooking xuan hong cooking show show, but then not even to become the owner of two restaurants and a fish! We always talk about cars or football players & players & showgirls, but the players also make beautiful things ... I'm not a good cook, but I was well grilled fish or grilled xuan hong cooking show meat. Otherwise the kitchen my wife who is very good at it. For many years I follow the Zone diet and eat the pasta just the day before the game. Being a man of the South I like fried anchovies, sardines fried tomato salad with onion and shrimp, simple dishes xuan hong cooking show that are more then good. If I were a plate? I'd be a nice rumble with potatoes and crispy purposes, the rumble fish looks like a fool, but a flesh incredible. "
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