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Slow, classic preparation of traditional recipes is the soul of the home kitchen, but this book published in our country by "Hermes" is for busy people who want to cook delicious fast food. Furthermore portion for one person from each menu in this book contains about 580 calories, chief keef which is great.
These menus can easily be consumed chief keef as a meal, it is based on the recommended daily dietary intake, and are prepared with healthy products, natural foods, cereals, vegetables, fresh herbs, citrus, quality meat and other useful ingredients.
In the "My menu for 15 minutes" are selected dishes from all over the world. A delicious and balanced menu of this book is worth significantly less than semi, takeaway or packaged junk food. And the best part is that the ideas of great taste, chief keef incredible speed and nutritious, healthy food every day are now combined in one book. Once you learn the techniques for speed and tips will definitely succeed can create these dishes for 15 minutes.
Jamie Oliver began to cook for eight years in his parents' restaurant "Krikitars" in Kleyvaring, Essex, and quickly developed a passion for cooking. He continued his studies at the restaurant "Neal Street" and "The River Café". In 2002, Jamie opened the restaurant "Fifteen" in London, where he worked with the charity foundation "Fifteen Foundation". It organizes professional cooking courses for young disadvantaged people. Currently in the world there are three more restaurant chain "Fifteen": in Cornwall, Amsterdam and Melbourne. In the UK, Jamie and based luxury chain restaurants "Jamie's Italian".
In 2005, Jamie take initiatives to introduce healthy eating in schools in the UK and through the campaign "Feed Me Better" persuaded the government to drastically change its policy and to increase funding of new, healthier menu in school canteens.
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