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The French philosopher Michel Onfray hedonistic buy more than thirty years every morning fresh vegetables at the market in Argentan and then prepares the evening personally a good meal. Of course not every night because every now and then he must at this or that chef visiting. His love for the culinary was sparked by his father, a fruit grower, and a former roommate who was also gastronome next philosopher. Université Populaire du Gout his gastronomic knowledge thus acquired, he happily shares with the general public. He has therefore the Université Populaire du Gout (People's University of Taste ") was established. ehl lausanne A somewhat strange institution, because you can go there without any qualifications and will never have to make. Examinations or tests True to that line of thinking, they also share any diplomas. Life, and of course ehl lausanne to think about which college they give off free and accessible to all classes of old and new philosophers and philosophies public cooking classes (which, to make it easy for smokers and drinkers also on a large screen in a to follow). nearby café Chefs from various top restaurants parts thereof from a stage of their culinary arts with everyone who comes trotting. That all sounds very innovative, but in the ancient Greek and Roman philosophy, there was also attention to living that went beyond competitive analysis, profound reflections and considerations. One must also live and think about it. No soul, no spirit, no ghosts Onfray is a materialist philosopher. He is (given the current state of the science is not entirely without evidence) convinced that we are just a collection of fabrics. Pure matter is, no soul, no spirit, no ghosts. Many ancient and modern philosophers have a very strong tendency to hold. Themselves with purely rational thinking, theories and hypothetical situations busy Man has a body, but that body has brains that are supposed to reflect continuously and rationalize. They. Forget that the underlying body needs to be fed, The body, life and suffering So not Onfray. He himself survived a heart attack, and his companion a tumor. ehl lausanne Two events that have left him. With his nose on the physical facts Since then, he seeks "the subordination of thought and destroy the act to the utilitarian principle, therefore, the obligation to bring forth the happiness of the greatest number ehl lausanne -. Further not reach my intentions" Thus Onfray in the body, life and suffering. According to him, people are essentially bodies, bodies which as good as it should be ensured, ehl lausanne and where to. Much as possible, ehl lausanne it enjoyed Food and drink, sex, love, Onfray has written an article ehl lausanne or a book about all these issues at least. In addition to the aforementioned title appeared in Dutch include The art of enjoying, Life and the belly of the philosopher. Paris, an inaccessible incestueze, world ... Each of the books (unfortunately) no longer be recommended. In an interview Onfray said he would never want to live because it is an incestuous world where 'inaccessible philosophers write books for each other. "In Paris However, the writing style of Onfray itself is called. Unorthodox at least Who philosophical knowledge is lacking and does not intend to tolerate repetitions and a host of difficult adjectives and occasionally lap to take a reference book or manual ones can Onfray's work better pull. Who does that feel able, can last over time as a first acquaintance happy go see. To make it short and "flat" To summarize, we can simply say that Onfray likes you enjoy life, good eats, drinks and fucks, ehl lausanne and that as many as possible of enjoying. There you can read difficult books, but you can also just occasional Wine Making Edible Walk. Then at least you know for sure that you live both in form and in spirit as Onfray's hedonism. Mattijs Glass
How to order wine in a restaurant? With your date on the road? Then you have to be a bit tough if you do the wine be
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